Marcella{s is a full service restaurant serving creamy delicious pastas; thin crust (our speciality), thick crust, double crust, and Chicago style pizzas; prime rib; sandwiches (including our famous Marcella Beef); shrimp; appetizers; lake perch; salads; homemade soups; and our famous garlic rolls. We make our dough and all of our soups and sauces from scratch. We use the absolutely freshest ingredients daily and make all of our food items fresh. Speciality pizzas and pastas as well as our new "calzagna" make Marcella{s a must stop restaurant. Beer and wine are available and as always, our garlic rolls are complimentary, two per person, after 3 p.m. Monday-Saturday and all day Sunday.
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