Here at Niroj Kurdish Cuisine, our goal is to provide our valued patrons with a delicious dining experience with healthy, natural foods, sourced from sustainable food production methods. We maintain the nutritional value of our dishes by applying slow cooking methods and we never use a microwave or deep fryer. We cater to those with food preferences by offering gluten-free, vegetarian and vegan dishes. Niroj showcases modern and traditional Kurdish kitchen with an emphasis on sourcing the finest seasonal and organic produce from local farmers, free-range, hormone free poultry and meat, unique herbs and spices.
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