Dine from our contemporary menu, personally selected by you and prepared by the head chef of Culshaw{s restaurant.Culshaw{s Restaurant is situated just off Rundle Street in the award-winning Majestic Roof Garden Hotel. Head chef Matthew Inkley sources some of the finest seasonal South Australian produces and native Australian ingredients to create a fresh and modern Australian menu.You can join us for an evening of fine Australian food and wine, Monday to Saturday from 6pm. Or choose between the hot buffet or continental buffet breakfast 7 days a week.Complement your dining with an excellent selection of local and international wines perfectly matched to your meal.Try our signature hop, snap & swim - char grilled kangaroo fillet on a mini quandong chutney tartlet, native pepperberry skewered crocodile tail with bush tomato chutney and crusted NT barramundi fillet.
Services
Please check out this space for services offered.
Video
If you are the owner of this page login to add your video now! (Youtube/Vimeo/Daily Motion)
